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Measuring Cups And Spoons

Sukatan Sudu dan Sukatan Cawan Dalam Resepi Masakan

Seringkali kita terjumpa singkatan seperti tbsp dan tsp dalam kebanyakan resepi masakan. Apakah yang dimaksudkan dengan sukatan sudu tbsp dan tsp ini?

Jom kita lihat nota ringkas di bawah. Harap selepas ini masakan anda akan lebih tepat ukuran bahan yang dimasukkan.
[infobox style=”alert-success”]

  • tsp = teaspoons / sudu kecil / sudu teh
  • tbsp = tablespoons / sudu besar
  • g = gram
  • kg = kilogram
  • ml = mililiter
  • l = liter
  • cup = cawan
  • oz = ounce
  • pound = paun[/infobox]

Di bawah pula adalah perbandingan antara sukatan sudu dan sukatan cawan.

[infobox style=”alert-info”]
  • 3 Teaspoons = 1 Tablespoon
  • 4 Tablespoons = 1/4 Cup
  • 5 1/3 Tablespoons = 1/3 Cup
  • 8 Tablespoons = 1/2 Cup
  • 10 2/3 Tablespoons = 2/3 Cup
  • 12 Tablespoons = 3/4 Cup
  • 1 Cup = 8 Fl. Ounces
  • 1 Cup = 1/2 Pint
  • 2 Cups = 1 Pint
  • 4 Cups = 1 Quart
  • 4 Quarts = 1 Gallon
  • 2 Tabelspoons Butter = 1 Ounce
  • 1 Stick or 1/4 Pound Butter = 1/2 Cup
  • 1 Square of Chocolate = 1 Ounce
  • Juice of 1 Lemon = 3 Tablespoons
  • Grated Peel of 1 Lemon = 1 Teaspoon
  • Juice of 1 Orange = About 1/3 Cup
  • Grated Peel of 1 Orange = 2 Teaspoons
  • 1 Medium Onion (chopped) = 1/2 Cup
  • 1 Medium Apple (chopped) = 1 Cup
[/infobox]
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